Basic- Plus Cheese Making Short Course
February 7-9, 2017
Mount Vernon, Washington
31st Advanced Cheese Making Short Course
March 7-9, 2017
April 19-20, 2017
If you require registration assistance, please contact Cathy Blood, email@example.com or 509-335-2845.
For more information and online registration please visit our website: REGISTER
If you have questions about content, please contact John Haugen, firstname.lastname@example.org or 509-335-5737.